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Hepatoprotective activity of twelve novel 7'-hydroxy lignan glucosides from Arctii Fructus.

Authors :
Yang YN
Huang XY
Feng ZM
Jiang JS
Zhang PC
Source :
Journal of agricultural and food chemistry [J Agric Food Chem] 2014 Sep 17; Vol. 62 (37), pp. 9095-102. Date of Electronic Publication: 2014 Sep 09.
Publication Year :
2014

Abstract

Twelve novel 7'-hydroxy lignan glucosides (1-12), including two benzofuran-type neolignans, two 8-O-4' neolignans, two dibenzylbutyrolactone lignans, and six tetrahydrofuranoid lignans, together with six known lignan glucosides (13-18), were isolated from the fruit of Arctium lappa L. (Asteraceae), commonly known as Arctii Fructus. Their structures were elucidated using spectroscopy (1D and 2D NMR, MS, IR, ORD, and UV) and on the basis of chemical evidence. The absolute configurations of compounds 1-12 were confirmed using rotating frame nuclear overhauser effect spectroscopy (ROESY), the circular dichroic (CD) exciton chirality method, and Rh2(OCOCF3)4-induced CD spectrum analysis. All of the isolated compounds were tested for hepatoprotective effects against D-galactosamine-induced cytotoxicity in HL-7702 hepatic cells. Compounds 1, 2, 7-12, and 17 showed significantly stronger hepatoprotective activity than the positive control bicyclol at a concentration of 1 × 10(-5) M.

Details

Language :
English
ISSN :
1520-5118
Volume :
62
Issue :
37
Database :
MEDLINE
Journal :
Journal of agricultural and food chemistry
Publication Type :
Academic Journal
Accession number :
25180661
Full Text :
https://doi.org/10.1021/jf501859x