Land-based production of animal protein: impacts, efficiency, and sustainability.

MLA

Wu, Guoyao, et al. “Land-Based Production of Animal Protein: Impacts, Efficiency, and Sustainability.” Annals of the New York Academy of Sciences, vol. 1328, Nov. 2014, pp. 18–28. EBSCOhost, https://doi.org/10.1111/nyas.12566.

APA

Wu, G., Bazer, F. W., & Cross, H. R. (2014). Land-based production of animal protein: impacts, efficiency, and sustainability. Annals of the New York Academy of Sciences, 1328, 18–28. https://doi.org/10.1111/nyas.12566

Chicago

Wu, Guoyao, Fuller W Bazer, and H Russell Cross. 2014. “Land-Based Production of Animal Protein: Impacts, Efficiency, and Sustainability.” Annals of the New York Academy of Sciences 1328 (November): 18–28. doi:10.1111/nyas.12566.