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Determination of the upper cut-off values of serum alanine aminotransferase and aspartate aminotransferase in Chinese.

Authors :
Zhang P
Wang CY
Li YX
Pan Y
Niu JQ
He SM
Source :
World journal of gastroenterology [World J Gastroenterol] 2015 Feb 28; Vol. 21 (8), pp. 2419-24.
Publication Year :
2015

Abstract

Aim: To determine the upper cut-off values of serum alanine aminotransferase (ALT) and aspartate aminotransferase (AST) in a Northern Chinese population.<br />Methods: A total of 3769 subjects in Jilin Province Northeast China were stratified to determine the potential factors affecting serum ALT and AST levels. The upper cut-off values of serum ALT and AST in these subjects were determined using receiver operating characteristic analysis and their sensitivity and specificity were evaluated.<br />Results: Stratification analysis revealed that serum ALT and AST levels were associated with gender, alcohol consumption, serum cholesterol and triglyceride levels, and body mass index. The upper cut-off values of serum ALT and AST were 22.15 U/L and 25.35 U/L for healthy men and 22.40 U/L and 24.25 U/L for healthy women, respectively. The new cut-off values had a higher sensitivity, but a slightly lower specificity than the current standards.<br />Conclusion: Our results indicate that the new upper cut-off values of serum ALT and AST are markedly lower than current standards and may be valuable for the evaluation of liver function.

Details

Language :
English
ISSN :
2219-2840
Volume :
21
Issue :
8
Database :
MEDLINE
Journal :
World journal of gastroenterology
Publication Type :
Academic Journal
Accession number :
25741150
Full Text :
https://doi.org/10.3748/wjg.v21.i8.2419