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Metabolic engineering of Clostridium tyrobutyricum for n-butanol production from maltose and soluble starch by overexpressing α-glucosidase.
- Source :
-
Applied microbiology and biotechnology [Appl Microbiol Biotechnol] 2015 Jul; Vol. 99 (14), pp. 6155-65. Date of Electronic Publication: 2015 May 23. - Publication Year :
- 2015
-
Abstract
- Clostridium tyrobutyricum does not have the enzymes needed for using maltose or starch. Two extracellular α-glucosidases encoded by agluI and agluII from Clostridium acetobutylicum ATCC 824 catalyzing the hydrolysis of α-1,4-glycosidic bonds in maltose and starch from the non-reducing end were cloned and expressed in C. tyrobutyricum (Δack, adhE2), and their effects on n-butanol production from maltose and soluble starch in batch fermentations were studied. Compared to the parental strain grown on glucose, mutants expressing agluI showed robust activity in breaking down maltose and produced more butanol (17.2 vs. 9.5 g/L) with a higher butanol yield (0.20 vs. 0.10 g/g) and productivity (0.29 vs. 0.16 g/L h). The mutant was also able to use soluble starch as substrate, although at a slower rate compared to maltose. Compared to C. acetobutylicum ATCC 824, the mutant produced more butanol from maltose (17.2 vs. 11.2 g/L) and soluble starch (16.2 vs. 8.8 g/L) in batch fermentations. The mutant was stable in batch fermentation without adding antibiotics, achieving a high butanol productivity of 0.40 g/L h. This mutant strain thus can be used in industrial production of n-butanol from maltose and soluble starch.
- Subjects :
- Cloning, Molecular
Clostridium acetobutylicum enzymology
Clostridium acetobutylicum genetics
Clostridium tyrobutyricum genetics
alpha-Glucosidases genetics
1-Butanol metabolism
Clostridium tyrobutyricum metabolism
Gene Expression
Maltose metabolism
Metabolic Engineering methods
Starch metabolism
alpha-Glucosidases metabolism
Subjects
Details
- Language :
- English
- ISSN :
- 1432-0614
- Volume :
- 99
- Issue :
- 14
- Database :
- MEDLINE
- Journal :
- Applied microbiology and biotechnology
- Publication Type :
- Academic Journal
- Accession number :
- 26002632
- Full Text :
- https://doi.org/10.1007/s00253-015-6680-4