Back to Search
Start Over
Effects of Metabolites Produced from (-)-Epigallocatechin Gallate by Rat Intestinal Bacteria on Angiotensin I-Converting Enzyme Activity and Blood Pressure in Spontaneously Hypertensive Rats.
- Source :
-
Journal of agricultural and food chemistry [J Agric Food Chem] 2015 Sep 23; Vol. 63 (37), pp. 8262-6. Date of Electronic Publication: 2015 Sep 11. - Publication Year :
- 2015
-
Abstract
- Inhibitory activity of angiotensin I-converting enzyme (ACE) was examined with (-)-epigallocatechin gallate (EGCG) metabolites produced by intestinal bacteria, together with tea catechins. All of the metabolites showed ACE inhibitory activities and the order of IC50 was hydroxyphenyl valeric acids > 5-(3,4,5-trihydroxyphenyl)-γ-valerolactone (1) > trihydroxyphenyl 4-hydroxyvaleric acid ≫ dihydroxyphenyl 4-hydroxyvaleric acid ≫ 5-(3,5-dihydroxyphenyl)-γ-valerolactone (2). Among the catechins, galloylated catechins exhibited stronger ACE inhibitory activity than nongalloylated catechins. Furthermore, the effects of a single oral intake of metabolites 1 and 2 on systolic blood pressure (SBP) were examined with spontaneously hypertensive rats (SHR). Significant decreases in SBP were observed between 2 h after oral administration of 1 (150 mg/kg in SHR) and the control group (p = 0.002) and between 4 h after administration of 2 (200 mg/kg in SHR) and the control group (p = 0.044). These results suggest that the two metabolites have hypotensive effects in vivo.
- Subjects :
- Animals
Antihypertensive Agents metabolism
Antihypertensive Agents urine
Blood Pressure drug effects
Catechin metabolism
Catechin pharmacology
Catechin urine
Lactones metabolism
Lactones pharmacology
Male
Rats
Rats, Inbred SHR
Tea chemistry
Valerates metabolism
Valerates pharmacology
Angiotensin-Converting Enzyme Inhibitors pharmacology
Antihypertensive Agents pharmacology
Bacteria metabolism
Catechin analogs & derivatives
Hypertension drug therapy
Intestines microbiology
Subjects
Details
- Language :
- English
- ISSN :
- 1520-5118
- Volume :
- 63
- Issue :
- 37
- Database :
- MEDLINE
- Journal :
- Journal of agricultural and food chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 26323573
- Full Text :
- https://doi.org/10.1021/acs.jafc.5b03676