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Identification and implication of an allergenic PR-10 protein from walnut in birch pollen associated walnut allergy.
- Source :
-
Molecular nutrition & food research [Mol Nutr Food Res] 2017 Apr; Vol. 61 (4). Date of Electronic Publication: 2017 Feb 10. - Publication Year :
- 2017
-
Abstract
- Scope: English walnut (Juglans regia) belongs to the most important allergenic tree nuts. Co-sensitization with birch (Betula verrucosa) pollen has been reported. We aimed to identify a walnut allergen homologous to the major birch pollen allergen Bet v 1.<br />Methods and Results: A cDNA encoding a Bet v 1-homologous allergen (Jug r 5) in walnut kernels was cloned by RT-PCR. Jug r 5 was expressed in Escherichia coli, purified by column chromatography and characterized by circular dichroism spectroscopy. Specific IgE levels to walnut, Bet v 1, and Jug r 5 in birch pollen allergics (n = 16) with concomitant walnut allergy were measured by ImmunoCAP: 44% of the patients were tested positive to walnut while 94% were reactive to Jug r 5, and 100% to Bet v 1. Jug r 5 and Bet v 1 allergens showed bidirectional IgE cross-reactivity by competitive ELISA and were capable of inducing histamine release from effector cells. Immunoblot competition experiments demonstrated the presence of IgE-reactive Jug r 5 in walnut extract, but at low levels.<br />Conclusion: A Bet v 1-like allergen was identified in walnut. Diagnostic use of Jug r 5 will compensate for the low sensitivity of walnut extract for patients with birch pollen associated walnut allergy.<br /> (© 2017 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.)
- Subjects :
- Amino Acid Sequence
Antigens, Plant metabolism
Cross Reactions
Female
Histamine Release
Humans
Immunoblotting
Immunoglobulin E immunology
Nuts immunology
Plant Proteins immunology
Allergens immunology
Antigens, Plant pharmacology
Betula chemistry
Hypersensitivity
Juglans chemistry
Plant Proteins metabolism
Pollen immunology
Subjects
Details
- Language :
- English
- ISSN :
- 1613-4133
- Volume :
- 61
- Issue :
- 4
- Database :
- MEDLINE
- Journal :
- Molecular nutrition & food research
- Publication Type :
- Academic Journal
- Accession number :
- 28070926
- Full Text :
- https://doi.org/10.1002/mnfr.201600902