Associations of dietary fat with risk of early neoplasia in the proximal colon in a population-based case-control study.

MLA

Mo, Allen, et al. “Associations of Dietary Fat with Risk of Early Neoplasia in the Proximal Colon in a Population-Based Case-Control Study.” Cancer Causes & Control : CCC, vol. 29, no. 7, July 2018, pp. 667–74. EBSCOhost, https://doi.org/10.1007/s10552-018-1039-7.

APA

Mo, A., Wu, R., Grady, J. P., Hanley, M. P., Toro, M., Swede, H., Devers, T. J., Hartman, T. J., & Rosenberg, D. W. (2018). Associations of dietary fat with risk of early neoplasia in the proximal colon in a population-based case-control study. Cancer Causes & Control : CCC, 29(7), 667–674. https://doi.org/10.1007/s10552-018-1039-7

Chicago

Mo, Allen, Rong Wu, James P Grady, Matthew P Hanley, Margaret Toro, Helen Swede, Thomas J Devers, Terryl J Hartman, and Daniel W Rosenberg. 2018. “Associations of Dietary Fat with Risk of Early Neoplasia in the Proximal Colon in a Population-Based Case-Control Study.” Cancer Causes & Control : CCC 29 (7): 667–74. doi:10.1007/s10552-018-1039-7.