Relative bioavailability of phosphorus in high-protein sunflower meal for broiler chickens and effects of dietary phytase supplementation on bone traits, growth performance, and apparent ileal digestibility of nutrients.

MLA

Kim, J. W., et al. “Relative Bioavailability of Phosphorus in High-Protein Sunflower Meal for Broiler Chickens and Effects of Dietary Phytase Supplementation on Bone Traits, Growth Performance, and Apparent Ileal Digestibility of Nutrients.” Poultry Science, vol. 98, no. 1, Jan. 2019, pp. 298–305. EBSCOhost, https://doi.org/10.3382/ps/pey346.

APA

Kim, J. W., Sanjayan, N., Leterme, P., & Nyachoti, C. M. (2019). Relative bioavailability of phosphorus in high-protein sunflower meal for broiler chickens and effects of dietary phytase supplementation on bone traits, growth performance, and apparent ileal digestibility of nutrients. Poultry Science, 98(1), 298–305. https://doi.org/10.3382/ps/pey346

Chicago

Kim, J W, N Sanjayan, P Leterme, and C M Nyachoti. 2019. “Relative Bioavailability of Phosphorus in High-Protein Sunflower Meal for Broiler Chickens and Effects of Dietary Phytase Supplementation on Bone Traits, Growth Performance, and Apparent Ileal Digestibility of Nutrients.” Poultry Science 98 (1): 298–305. doi:10.3382/ps/pey346.