Effect of Auxins on Anthocyanin Accumulation in Hairy Root Cultures of Tartary Buckwheat Cultivar Hokkai T1O.

MLA

Park, Chang Ha, et al. “Effect of Auxins on Anthocyanin Accumulation in Hairy Root Cultures of Tartary Buckwheat Cultivar Hokkai T1O.” Natural Product Communications, vol. 11, no. 9, Sept. 2016, pp. 1283–86. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=30807023&authtype=sso&custid=ns315887.

APA

Park, C. H., AyeThwe, A., Kim, S. J., Park, J. S., Arasu, M. V., Al-Dhabi, N. A., Park, N. I., & Park Sang Un. (2016). Effect of Auxins on Anthocyanin Accumulation in Hairy Root Cultures of Tartary Buckwheat Cultivar Hokkai T1O. Natural Product Communications, 11(9), 1283–1286.

Chicago

Park, Chang Ha, Aye AyeThwe, Sun Ju Kim, Jong Seok Park, Mariadhas Valan Arasu, Naif Abdulla Al-Dhabi, Nam Il Park, and Park Sang Un. 2016. “Effect of Auxins on Anthocyanin Accumulation in Hairy Root Cultures of Tartary Buckwheat Cultivar Hokkai T1O.” Natural Product Communications 11 (9): 1283–86. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=30807023&authtype=sso&custid=ns315887.