Rapid on-site detection of shrimp allergen tropomyosin using a novel ultrafast PCR system.

MLA

Kim, Mi-Ju, et al. “Rapid On-Site Detection of Shrimp Allergen Tropomyosin Using a Novel Ultrafast PCR System.” Food Science and Biotechnology, vol. 28, no. 2, Sept. 2018, pp. 591–97. EBSCOhost, https://doi.org/10.1007/s10068-018-0479-x.

APA

Kim, M.-J., Kim, H.-I., Kim, J.-H., Suh, S.-M., & Kim, H.-Y. (2018). Rapid on-site detection of shrimp allergen tropomyosin using a novel ultrafast PCR system. Food Science and Biotechnology, 28(2), 591–597. https://doi.org/10.1007/s10068-018-0479-x

Chicago

Kim, Mi-Ju, Hee-In Kim, Jae-Hwan Kim, Seung-Man Suh, and Hae-Yeong Kim. 2018. “Rapid On-Site Detection of Shrimp Allergen Tropomyosin Using a Novel Ultrafast PCR System.” Food Science and Biotechnology 28 (2): 591–97. doi:10.1007/s10068-018-0479-x.