Cite
Exogenously Applied Ascorbic Acid-Mediated Changes in Osmoprotection and Oxidative Defense System Enhanced Water Stress Tolerance in Different Cultivars of Safflower ( Carthamus tinctorious L.).
MLA
Farooq, Ayesha, et al. “Exogenously Applied Ascorbic Acid-Mediated Changes in Osmoprotection and Oxidative Defense System Enhanced Water Stress Tolerance in Different Cultivars of Safflower ( Carthamus Tinctorious L.).” Plants (Basel, Switzerland), vol. 9, no. 1, Jan. 2020. EBSCOhost, https://doi.org/10.3390/plants9010104.
APA
Farooq, A., Bukhari, S. A., Akram, N. A., Ashraf, M., Wijaya, L., Alyemeni, M. N., & Ahmad, P. (2020). Exogenously Applied Ascorbic Acid-Mediated Changes in Osmoprotection and Oxidative Defense System Enhanced Water Stress Tolerance in Different Cultivars of Safflower ( Carthamus tinctorious L.). Plants (Basel, Switzerland), 9(1). https://doi.org/10.3390/plants9010104
Chicago
Farooq, Ayesha, Shazia Anwer Bukhari, Nudrat A Akram, Muhammad Ashraf, Leonard Wijaya, Mohammed Nasser Alyemeni, and Parvaiz Ahmad. 2020. “Exogenously Applied Ascorbic Acid-Mediated Changes in Osmoprotection and Oxidative Defense System Enhanced Water Stress Tolerance in Different Cultivars of Safflower ( Carthamus Tinctorious L.).” Plants (Basel, Switzerland) 9 (1). doi:10.3390/plants9010104.