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Is diet associated with physical capacity and fatigue in persons with multiple sclerosis? -Results from a pilot study.

Authors :
Albrechtsen MT
Langeskov-Christensen M
Jørgensen MLK
Dalgas U
Hansen M
Source :
Multiple sclerosis and related disorders [Mult Scler Relat Disord] 2020 May; Vol. 40, pp. 101921. Date of Electronic Publication: 2019 Dec 30.
Publication Year :
2020

Abstract

Background: Diet may have immunomodulatory effects in persons with multiple sclerosis (PwMS) and studies suggest that diet may be considered a complementary treatment to control the progression of the disease. The role of nutrition in MS and related symptoms have been reported by several studies but remains controversial.<br />Objective: To explore the association between dietary intake and physical capacity and fatigue in PwMS.<br />Methods: An explorative cross-sectional pilot study was conducted, in which 23 ambulatory PwMS were enrolled. Dietary intake was assessed using a 4-day food record. Outcome variables included a 6-Minute Walk Test (6MWT), a VO <subscript>2max</subscript> test, and self-reported questionnaires assessing fatigue severity (Fatigue Severity Scale, FSS) and impact (Modified Fatigue Impact Scale, MFIS). Associations between variables were determined using simple and multiple regression analyses.<br />Results: In the simple but not the multiple (adjusted for sex and age) regression analyses the carbohydrate intake (% of total energy intake) was positively associated with physical capacity (i.e. the 6MWT and VO <subscript>2max</subscript> test), whereas fat intake (% of total energy intake) was inversely associated with physical capacity. In the multiple regression analyses the absolute intake of ω-3 and vitamin D showed trends towards a positive association with the MFIS physical subscale and VO <subscript>2max</subscript> , respectively.<br />Conclusion: Although not consistent across analyses, these findings suggest that better physical capacity most often is associated with a diet rich in carbohydrates and reduced fat content. Further research and randomized controlled trials are required to fully assess the role and the efficacy of diet quality and content on physical capacity in PwMS.<br />Competing Interests: Declaration of Competing Interest MTA has no competing interests. ML-C has received teaching honorary from Novartis. UD has received research support, travel grants, and/or teaching honorary from Biogen Idec, Merck Serono, Almirall, Bayer Schering, Novartis, and Sanofi Aventis and was the principal investigator in a study (ACTIMS) sponsored by Biogen Idec.<br /> (Copyright © 2019 Elsevier B.V. All rights reserved.)

Details

Language :
English
ISSN :
2211-0356
Volume :
40
Database :
MEDLINE
Journal :
Multiple sclerosis and related disorders
Publication Type :
Academic Journal
Accession number :
31951862
Full Text :
https://doi.org/10.1016/j.msard.2019.101921