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Assessment of safety and efficacy of pine bark extract in normal and ovariectomized mice.
- Source :
-
Journal of food science [J Food Sci] 2020 Jun; Vol. 85 (6), pp. 1956-1962. Date of Electronic Publication: 2020 May 14. - Publication Year :
- 2020
-
Abstract
- We evaluated the influence of pine bark extract (PBE) on organs, the cytochrome-P450 (CYP) activities in liver and estrogenic effects in normal and ovariectomized (OVX) female mice. The PBE did not affect organ weights and liver-function indexes (activities of alkaline phosphatase, aspartate amino transferase, and alanine amino transferase) at doses; 0.04%, 0.4%, and 2.0% PBE in the diet, in normal and OVX female mice. In the OVX mice, CYP1A1 activity was significantly higher in the 0.4% and 2.0% PBE groups than in the OVX control group, and in the 0.4% and 2.0% PBE groups were significantly higher than in the 0.04% PBE group. CYP1A2 and 3A4 activities were significantly higher in the 2.0% PBE group than in all other groups. The PBE did not affect uterine weight and femoral bone mineral density at all PBE doses. These results showed that the dose of PBE at the recommended human intake, had no toxic and estrogenic effects in normal female and OVX mice, however, it may need attention to use the excess intake of PBE with some drugs in postmenopausal women.<br /> (© 2020 Institute of Food Technologists®.)
- Subjects :
- Animals
Bone Density drug effects
Cytochrome P-450 CYP1A1 genetics
Cytochrome P-450 CYP1A1 metabolism
Cytochrome P-450 CYP1A2 genetics
Cytochrome P-450 CYP1A2 metabolism
Female
Femur chemistry
Femur growth & development
Humans
Mice
Organ Size drug effects
Osteoporosis, Postmenopausal genetics
Osteoporosis, Postmenopausal metabolism
Osteoporosis, Postmenopausal physiopathology
Ovariectomy
Ovary metabolism
Ovary surgery
Plant Extracts adverse effects
Osteoporosis, Postmenopausal drug therapy
Pinus chemistry
Plant Bark chemistry
Plant Extracts administration & dosage
Subjects
Details
- Language :
- English
- ISSN :
- 1750-3841
- Volume :
- 85
- Issue :
- 6
- Database :
- MEDLINE
- Journal :
- Journal of food science
- Publication Type :
- Academic Journal
- Accession number :
- 32406939
- Full Text :
- https://doi.org/10.1111/1750-3841.15160