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Nutritional management of COVID-19 patients in a rehabilitation unit.

Authors :
Brugliera L
Spina A
Castellazzi P
Cimino P
Arcuri P
Negro A
Houdayer E
Alemanno F
Giordani A
Mortini P
Iannaccone S
Source :
European journal of clinical nutrition [Eur J Clin Nutr] 2020 Jun; Vol. 74 (6), pp. 860-863. Date of Electronic Publication: 2020 May 20.
Publication Year :
2020

Subjects

Subjects :
COVID-19
Coronavirus Infections complications
Coronavirus Infections virology
Humans
Malnutrition virology
Pandemics
Pneumonia, Viral complications
Pneumonia, Viral virology
SARS-CoV-2
Treatment Outcome
Betacoronavirus
Coronavirus Infections rehabilitation
Dietary Supplements
Malnutrition prevention & control
Nutrition Therapy methods
Pneumonia, Viral rehabilitation

Details

Language :
English
ISSN :
1476-5640
Volume :
74
Issue :
6
Database :
MEDLINE
Journal :
European journal of clinical nutrition
Publication Type :
Academic Journal
Accession number :
32433599
Full Text :
https://doi.org/10.1038/s41430-020-0664-x
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