Quantitative mass spectrometry-based analysis of proteins related to cattle and their products - Focus on cows' milk beta-casein proteoforms.

MLA

Broadbent, James A., et al. “Quantitative Mass Spectrometry-Based Analysis of Proteins Related to Cattle and Their Products - Focus on Cows’ Milk Beta-Casein Proteoforms.” Methods (San Diego, Calif.), vol. 186, Feb. 2021, pp. 112–18. EBSCOhost, https://doi.org/10.1016/j.ymeth.2020.09.011.

APA

Broadbent, J. A., Condina, M. R., & Colgrave, M. L. (2021). Quantitative mass spectrometry-based analysis of proteins related to cattle and their products - Focus on cows’ milk beta-casein proteoforms. Methods (San Diego, Calif.), 186, 112–118. https://doi.org/10.1016/j.ymeth.2020.09.011

Chicago

Broadbent, James A, Mark R Condina, and Michelle L Colgrave. 2021. “Quantitative Mass Spectrometry-Based Analysis of Proteins Related to Cattle and Their Products - Focus on Cows’ Milk Beta-Casein Proteoforms.” Methods (San Diego, Calif.) 186 (February): 112–18. doi:10.1016/j.ymeth.2020.09.011.