Biodiversity of lipid species - Benefit for nutrition and effects on health.

Authors :: Thomasset B
Sarazin C
Source :: Biochimie [Biochimie] 2020 Nov; Vol. 178, pp. 1-3. Date of Electronic Publication: 2020 Sep 28.
Publication Year :: 2020

Subjects :: Fatty Acids analysis
Fatty Acids chemistry
Food
Humans
Inflammation diet therapy
Inflammation metabolism
Inflammation prevention & control
Lipids analysis
Lipids chemistry
Lipids therapeutic use
Nutritive Value
Periodicals as Topic
Fatty Acids physiology
Lipid Metabolism
Lipids physiology

Full Text Access

Tools