An improved overall risk probability-based method for assessing the combined health risks of chemical mixtures: An example about mixture of aflatoxin B 1 and microcystin LR by dietary intake.

MLA

Li, Yun, et al. “An Improved Overall Risk Probability-Based Method for Assessing the Combined Health Risks of Chemical Mixtures: An Example about Mixture of Aflatoxin B 1 and Microcystin LR by Dietary Intake.” Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association, vol. 146, Dec. 2020, p. 111815. EBSCOhost, https://doi.org/10.1016/j.fct.2020.111815.

APA

Li, Y., Wang, J., Li, J., & Sun, X. (2020). An improved overall risk probability-based method for assessing the combined health risks of chemical mixtures: An example about mixture of aflatoxin B 1 and microcystin LR by dietary intake. Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association, 146, 111815. https://doi.org/10.1016/j.fct.2020.111815

Chicago

Li, Yun, JiaSheng Wang, JinJuan Li, and XiuLan Sun. 2020. “An Improved Overall Risk Probability-Based Method for Assessing the Combined Health Risks of Chemical Mixtures: An Example about Mixture of Aflatoxin B 1 and Microcystin LR by Dietary Intake.” Food and Chemical Toxicology : An International Journal Published for the British Industrial Biological Research Association 146 (December): 111815. doi:10.1016/j.fct.2020.111815.