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UPLC-QTof-MS E Metabolomics Reveals Changes in Leaf Primary and Secondary Metabolism of Hop ( Humulus lupulus L.) Plants under Drought Stress.

Authors :
Morcol TB
Wysocki K
Sankaran RP
Matthews PD
Kennelly EJ
Source :
Journal of agricultural and food chemistry [J Agric Food Chem] 2020 Dec 09; Vol. 68 (49), pp. 14698-14708. Date of Electronic Publication: 2020 Nov 25.
Publication Year :
2020

Abstract

The hop ( Humulus lupulus L.) is an important specialty crop used in beer production. Untargeted UPLC-QTof-MS <superscript>E</superscript> metabolomics was used to determine metabolite changes in the leaves of hop plants under varying degrees of drought stress. Principal component analysis revealed that drought treatments produced qualitatively distinct changes in the overall chemical composition of three out of four genotypes tested (i.e., Cascade, Sultana, and a wild var. neomexicanus accession but not Aurora), although differences among treatments were smaller than differences among genotypes. A total of 14 compounds consistently increased or decreased in response to drought stress, and this effect was generally progressive as the severity of drought increased. A total of 10 of these marker compounds were tentatively identified as follows: five glycerolipids, glutaric acid, pheophorbide A, abscisic acid, roseoside, and dihydromyricetin. Some of the observed metabolite changes likely occur across all plants under drought conditions, while others may be specific to hops or to the type of drought treatments performed.

Details

Language :
English
ISSN :
1520-5118
Volume :
68
Issue :
49
Database :
MEDLINE
Journal :
Journal of agricultural and food chemistry
Publication Type :
Academic Journal
Accession number :
33236890
Full Text :
https://doi.org/10.1021/acs.jafc.0c05987