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Development, optimization, and validation of a method for detection of cartap, thiocyclam, thiosultap-monosodium, and thiosultap-disodium residues in plant foods by GC-ECD.
- Source :
-
Food chemistry [Food Chem] 2022 Mar 01; Vol. 371, pp. 131198. Date of Electronic Publication: 2021 Sep 21. - Publication Year :
- 2022
-
Abstract
- A method was developed for the simultaneous determination of four nereistoxin-related pesticides, viz. cartap, thiocyclam, thiosultap-monosodium, and thiosultap-disodium, in 20 plant foods. The samples were extracted using a hydrochloric acid solution containing cysteine hydrochloride, derivatized to nereistoxin under alkaline conditions, and analyzed by gas chromatography with electron capture detector. The average recoveries of the method were 72-108%, with relative standard deviations (RSDs) of 0.3-14.7% (n = 1200, p < 0.05). The intermediate precision and reproducibility experiments using established methods were also carried out. All the results passed the Cochrane and Grubbs tests (n = 2400, p < 0.05). The RSDs of intermediate precision and RSDs of reproducibility among laboratories were in the ranges 1.7-10.9% and 2.4-15.3% (n = 2400, p < 0.05), respectively, indicating that the accuracy and precision of the method are satisfactory. This method can be used to detect nereistoxin-related pesticides in plant foods.<br /> (Copyright © 2021 Elsevier Ltd. All rights reserved.)
- Subjects :
- Heterocyclic Compounds, 1-Ring
Reproducibility of Results
Pesticides
Thiocarbamates
Subjects
Details
- Language :
- English
- ISSN :
- 1873-7072
- Volume :
- 371
- Database :
- MEDLINE
- Journal :
- Food chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 34600370
- Full Text :
- https://doi.org/10.1016/j.foodchem.2021.131198