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COVID-19 in the endoscopy unit: How likely is transmission of infection? Results from an international, multicenter study.

Authors :
Papanikolaou IS
Tziatzios G
Chatzidakis A
Facciorusso A
Crinò SF
Gkolfakis P
Deriban G
Tadic M
Hauser G
Vezakis A
Jovanovic I
Muscatiello N
Meneghetti A
Miltiadou K
Stardelova K
Lacković A
Bourou MZ
Djuranovic S
Triantafyllou K
Source :
World journal of gastrointestinal endoscopy [World J Gastrointest Endosc] 2021 Sep 16; Vol. 13 (9), pp. 416-425.
Publication Year :
2021

Abstract

Background: Coronavirus disease 2019 (COVID-19) significantly affected endoscopy practice, as gastrointestinal endoscopy is considered a risky procedure for transmission of infection to patients and personnel of endoscopy units (PEU).<br />Aim: To assess the impact of COVID-19 on endoscopy during the first European lockdown (March-May 2020).<br />Methods: Patients undergoing endoscopy in nine endoscopy units across six European countries during the period of the first European lockdown for COVID-19 (March-May 2020) were included. Prior to the endoscopy procedure, participants were stratified as low- or high- risk for potential COVID-19 infection according to the European Society of Gastrointestinal Endoscopy (ESGE) and the European Society of Gastroenterology and Endoscopy Nurses and Associates (ESGENA) joint statement, and contacted 7-14 d later to assess COVID-19 infection status. PEU were questioned regarding COVID-19 symptoms and/or infection via questionnaire, while information regarding hospitalizations, intensive care unit-admissions and COVID-19-related deaths were collected. The number of weekly endoscopies at each center during the lockdown period was also recorded.<br />Results: A total of 1267 endoscopies were performed in 1222 individuals across nine European endoscopy departments in six countries. Eighty-seven (7%) were excluded because of initial positive testing. Of the 1135 pre-endoscopy low risk or polymerase chain reaction negative for COVID-19, 254 (22.4%) were tested post endoscopy and 8 were eventually found positive, resulting in an infection rate of 0.7% [(95%CI: 0.2-0.12]. The majority (6 of the 8 patients, 75%) had undergone esophagogastroduodenoscopy. Of the 163 PEU, 5 [3%; (95%CI: 0.4-5.7)] tested positive during the study period. A decrease of 68.7% (95%CI: 64.8-72.7) in the number of weekly endoscopies was recorded in all centers after March 2020. All centers implemented appropriate personal protective measures (PPM) from the initial phases of the lockdown.<br />Conclusion: COVID-19 transmission in endoscopy units is highly unlikely in a lockdown setting, provided endoscopies are restricted to emergency cases and PPM are implemented.<br />Competing Interests: Conflict-of-interest statement: The authors declare that they have no conflicting interests.<br /> (©The Author(s) 2021. Published by Baishideng Publishing Group Inc. All rights reserved.)

Details

Language :
English
ISSN :
1948-5190
Volume :
13
Issue :
9
Database :
MEDLINE
Journal :
World journal of gastrointestinal endoscopy
Publication Type :
Academic Journal
Accession number :
34630891
Full Text :
https://doi.org/10.4253/wjge.v13.i9.416