Protein Quality in Infant Formulas Marketed in Brazil: Assessments on Biodigestibility, Essential Amino Acid Content and Proteins of Biological Importance.

MLA

Almeida, Cristine Couto de, et al. “Protein Quality in Infant Formulas Marketed in Brazil: Assessments on Biodigestibility, Essential Amino Acid Content and Proteins of Biological Importance.” Nutrients, vol. 13, no. 11, Nov. 2021. EBSCOhost, https://doi.org/10.3390/nu13113933.

APA

Almeida, C. C. de, Baião, D. D. S., Leandro, K. C., Paschoalin, V. M. F., Costa, M. P. da, & Conte-Junior, C. A. (2021). Protein Quality in Infant Formulas Marketed in Brazil: Assessments on Biodigestibility, Essential Amino Acid Content and Proteins of Biological Importance. Nutrients, 13(11). https://doi.org/10.3390/nu13113933

Chicago

Almeida, Cristine Couto de, Diego Dos Santos Baião, Katia Christina Leandro, Vania Margaret Flosi Paschoalin, Marion Pereira da Costa, and Carlos Adam Conte-Junior. 2021. “Protein Quality in Infant Formulas Marketed in Brazil: Assessments on Biodigestibility, Essential Amino Acid Content and Proteins of Biological Importance.” Nutrients 13 (11). doi:10.3390/nu13113933.