Cite
The effects of non-Newtonian blood modeling and pulsatility on hemodynamics in the food and drug administration's benchmark nozzle model.
MLA
Good, Bryan C. “The Effects of Non-Newtonian Blood Modeling and Pulsatility on Hemodynamics in the Food and Drug Administration’s Benchmark Nozzle Model.” Biorheology, vol. 59, no. 1–2, 2023, pp. 1–18. EBSCOhost, https://doi.org/10.3233/BIR-201019.
APA
Good, B. C. (2023). The effects of non-Newtonian blood modeling and pulsatility on hemodynamics in the food and drug administration’s benchmark nozzle model. Biorheology, 59(1–2), 1–18. https://doi.org/10.3233/BIR-201019
Chicago
Good, Bryan C. 2023. “The Effects of Non-Newtonian Blood Modeling and Pulsatility on Hemodynamics in the Food and Drug Administration’s Benchmark Nozzle Model.” Biorheology 59 (1–2): 1–18. doi:10.3233/BIR-201019.