Glycated apolipoprotein B decreases after bariatric surgery in people with and without diabetes: A potential contribution to reduction in cardiovascular risk.

MLA

Iqbal, Zohaib, et al. “Glycated Apolipoprotein B Decreases after Bariatric Surgery in People with and without Diabetes: A Potential Contribution to Reduction in Cardiovascular Risk.” Atherosclerosis, vol. 346, Apr. 2022, pp. 10–17. EBSCOhost, https://doi.org/10.1016/j.atherosclerosis.2022.01.005.

APA

Iqbal, Z., Bashir, B., Adam, S., Ho, J. H., Dhage, S., Azmi, S., Ferdousi, M., Yusuf, Z., Donn, R., Malik, R. A., Syed, A., Ammori, B. J., Heald, A., Durrington, P. N., & Soran, H. (2022). Glycated apolipoprotein B decreases after bariatric surgery in people with and without diabetes: A potential contribution to reduction in cardiovascular risk. Atherosclerosis, 346, 10–17. https://doi.org/10.1016/j.atherosclerosis.2022.01.005

Chicago

Iqbal, Zohaib, Bilal Bashir, Safwaan Adam, Jan H Ho, Shaishav Dhage, Shazli Azmi, Maryam Ferdousi, et al. 2022. “Glycated Apolipoprotein B Decreases after Bariatric Surgery in People with and without Diabetes: A Potential Contribution to Reduction in Cardiovascular Risk.” Atherosclerosis 346 (April): 10–17. doi:10.1016/j.atherosclerosis.2022.01.005.