Network pharmacology and in vitro testing of Theobroma cacao extract's antioxidative activity and its effects on cancer cell survival.

MLA

Patil, Priyanka P., et al. “Network Pharmacology and in Vitro Testing of Theobroma Cacao Extract’s Antioxidative Activity and Its Effects on Cancer Cell Survival.” PloS One, vol. 17, no. 4, Apr. 2022, p. e0259757. EBSCOhost, https://doi.org/10.1371/journal.pone.0259757.

APA

Patil, P. P., Patil, V. S., Khanal, P., Darasaguppe, H. R., Charla, R., Bhatkande, A., Patil, B. M., & Roy, S. (2022). Network pharmacology and in vitro testing of Theobroma cacao extract’s antioxidative activity and its effects on cancer cell survival. PloS One, 17(4), e0259757. https://doi.org/10.1371/journal.pone.0259757

Chicago

Patil, Priyanka P, Vishal S Patil, Pukar Khanal, Harish R Darasaguppe, Rajitha Charla, Arati Bhatkande, Basanagouda M Patil, and Subarna Roy. 2022. “Network Pharmacology and in Vitro Testing of Theobroma Cacao Extract’s Antioxidative Activity and Its Effects on Cancer Cell Survival.” PloS One 17 (4): e0259757. doi:10.1371/journal.pone.0259757.