Current in Vitro and Animal Models for Understanding Foods: Human Gut-Microbiota Interactions.

MLA

Li, Cheng, and Xiaowei Zhang. “Current in Vitro and Animal Models for Understanding Foods: Human Gut-Microbiota Interactions.” Journal of Agricultural and Food Chemistry, vol. 70, no. 40, Oct. 2022, pp. 12733–45. EBSCOhost, https://doi.org/10.1021/acs.jafc.2c04238.

APA

Li, C., & Zhang, X. (2022). Current in Vitro and Animal Models for Understanding Foods: Human Gut-Microbiota Interactions. Journal of Agricultural and Food Chemistry, 70(40), 12733–12745. https://doi.org/10.1021/acs.jafc.2c04238

Chicago

Li, Cheng, and Xiaowei Zhang. 2022. “Current in Vitro and Animal Models for Understanding Foods: Human Gut-Microbiota Interactions.” Journal of Agricultural and Food Chemistry 70 (40): 12733–45. doi:10.1021/acs.jafc.2c04238.