Cite
An omission in guidelines. Cardiovascular disease prevention should also focus on dietary policies for healthcare facilities.
MLA
de Frel, Daan L., et al. “An Omission in Guidelines. Cardiovascular Disease Prevention Should Also Focus on Dietary Policies for Healthcare Facilities.” Clinical Nutrition (Edinburgh, Scotland), vol. 42, no. 1, Jan. 2023, pp. 18–21. EBSCOhost, https://doi.org/10.1016/j.clnu.2022.11.010.
APA
de Frel, D. L., Assendelft, W. J. J., Hondmann, S., Janssen, V. R., Molema, J. J. W., Trines, S. A., de Vries, I. A. C., Schalij, M. J., & Atsma, D. E. (2023). An omission in guidelines. Cardiovascular disease prevention should also focus on dietary policies for healthcare facilities. Clinical Nutrition (Edinburgh, Scotland), 42(1), 18–21. https://doi.org/10.1016/j.clnu.2022.11.010
Chicago
de Frel, Daan L, Willem J J Assendelft, Sara Hondmann, Veronica R Janssen, Johanna J W Molema, Serge A Trines, Iris A C de Vries, Martin J Schalij, and Douwe E Atsma. 2023. “An Omission in Guidelines. Cardiovascular Disease Prevention Should Also Focus on Dietary Policies for Healthcare Facilities.” Clinical Nutrition (Edinburgh, Scotland) 42 (1): 18–21. doi:10.1016/j.clnu.2022.11.010.