Asperphenalenones Isolated from the Biocontrol Agent Clonostachys rosea and Their Antimicrobial Activities.

MLA

Wang, Lin, et al. “Asperphenalenones Isolated from the Biocontrol Agent Clonostachys Rosea and Their Antimicrobial Activities.” Journal of Agricultural and Food Chemistry, vol. 71, no. 29, July 2023, pp. 11056–68. EBSCOhost, https://doi.org/10.1021/acs.jafc.3c00447.

APA

Wang, L., Kiffe-Delf, A.-L., Ostermann, P. N., Simons, V. E., He, D., Gao, Y., van Geelen, L., Dai, H.-F., Zhao, Y.-X., Schaal, H., Mándi, A., Király, S. B., Kurtán, T., Liu, Z., & Kalscheuer, R. (2023). Asperphenalenones Isolated from the Biocontrol Agent Clonostachys rosea and Their Antimicrobial Activities. Journal of Agricultural and Food Chemistry, 71(29), 11056–11068. https://doi.org/10.1021/acs.jafc.3c00447

Chicago

Wang, Lin, Anna-Lene Kiffe-Delf, Philipp Niklas Ostermann, Viktor Emanuel Simons, Di He, Ying Gao, Lasse van Geelen, et al. 2023. “Asperphenalenones Isolated from the Biocontrol Agent Clonostachys Rosea and Their Antimicrobial Activities.” Journal of Agricultural and Food Chemistry 71 (29): 11056–68. doi:10.1021/acs.jafc.3c00447.