Postprandial hypotension as a predictor of respiratory failure in patients with foodborne botulinum intoxication - a case-control study in outbreak investigation.

MLA

Miceli, Giuseppe, et al. “Postprandial Hypotension as a Predictor of Respiratory Failure in Patients with Foodborne Botulinum Intoxication - a Case-Control Study in Outbreak Investigation.” International Journal of Infectious Diseases : IJID : Official Publication of the International Society for Infectious Diseases, vol. 136, Nov. 2023, pp. 111–14. EBSCOhost, https://doi.org/10.1016/j.ijid.2023.09.014.

APA

Miceli, G., Cassataro, G., Volpe, V., Fertitta, E., Canale, C., Tomaiuolo, L., Blasco, M., Stella, M., Rizzo, G., Velardo, M., Gregoretti, C., & Renda, M. (2023). Postprandial hypotension as a predictor of respiratory failure in patients with foodborne botulinum intoxication - a case-control study in outbreak investigation. International Journal of Infectious Diseases : IJID : Official Publication of the International Society for Infectious Diseases, 136, 111–114. https://doi.org/10.1016/j.ijid.2023.09.014

Chicago

Miceli, Giuseppe, Giuliano Cassataro, Vito Volpe, Emanuela Fertitta, Carmelinda Canale, Lucia Tomaiuolo, Melania Blasco, et al. 2023. “Postprandial Hypotension as a Predictor of Respiratory Failure in Patients with Foodborne Botulinum Intoxication - a Case-Control Study in Outbreak Investigation.” International Journal of Infectious Diseases : IJID : Official Publication of the International Society for Infectious Diseases 136 (November): 111–14. doi:10.1016/j.ijid.2023.09.014.