Cite
Dietary Iron, Anemia Markers, Cognition, and Quality of Life in Older Community-Dwelling Subjects at High Cardiovascular Risk.
MLA
Donat-Vargas, Carolina, et al. “Dietary Iron, Anemia Markers, Cognition, and Quality of Life in Older Community-Dwelling Subjects at High Cardiovascular Risk.” Nutrients, vol. 15, no. 20, Oct. 2023. EBSCOhost, https://doi.org/10.3390/nu15204440.
APA
Donat-Vargas, C., Mico, V., San-Cristobal, R., Martínez-González, M. Á., Salas-Salvadó, J., Corella, D., Fitó, M., Alonso-Gómez, Á. M., Wärnberg, J., Vioque, J., Romaguera, D., López-Miranda, J., Estruch, R., Damas-Fuentes, M., Lapetra, J., Serra-Majem, L., Bueno-Cavanillas, A., Tur, J. A., Cinza-Sanjurjo, S., … Martínez, A. (2023). Dietary Iron, Anemia Markers, Cognition, and Quality of Life in Older Community-Dwelling Subjects at High Cardiovascular Risk. Nutrients, 15(20). https://doi.org/10.3390/nu15204440
Chicago
Donat-Vargas, Carolina, Víctor Mico, Rodrigo San-Cristobal, Miguel Ángel Martínez-González, Jordi Salas-Salvadó, Dolores Corella, Montserrat Fitó, et al. 2023. “Dietary Iron, Anemia Markers, Cognition, and Quality of Life in Older Community-Dwelling Subjects at High Cardiovascular Risk.” Nutrients 15 (20). doi:10.3390/nu15204440.