Threat or treat: Exposure assessment and risk characterisation of chemical contaminants in soft drinks and chocolate bars in various Polish population age groups.

MLA

Marincich, Lorenzo, et al. “Threat or Treat: Exposure Assessment and Risk Characterisation of Chemical Contaminants in Soft Drinks and Chocolate Bars in Various Polish Population Age Groups.” EFSA Journal. European Food Safety Authority, vol. 21, no. Suppl 1, Nov. 2023, p. e211011. EBSCOhost, https://doi.org/10.2903/j.efsa.2023.e211011.

APA

Marincich, L., Protti, M., Mandrioli, R., Mercolini, L., & Woźniak, Ł. (2023). Threat or treat: Exposure assessment and risk characterisation of chemical contaminants in soft drinks and chocolate bars in various Polish population age groups. EFSA Journal. European Food Safety Authority, 21(Suppl 1), e211011. https://doi.org/10.2903/j.efsa.2023.e211011

Chicago

Marincich, Lorenzo, Michele Protti, Roberto Mandrioli, Laura Mercolini, and Łukasz Woźniak. 2023. “Threat or Treat: Exposure Assessment and Risk Characterisation of Chemical Contaminants in Soft Drinks and Chocolate Bars in Various Polish Population Age Groups.” EFSA Journal. European Food Safety Authority 21 (Suppl 1): e211011. doi:10.2903/j.efsa.2023.e211011.