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RIFM fragrance ingredient safety assessment, 4-methyl-4-phenyl-2-pentanone, CAS Registry Number 7403-42-1.
- Source :
-
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association [Food Chem Toxicol] 2024 Mar; Vol. 183 Suppl 1, pp. 114388. Date of Electronic Publication: 2023 Dec 19. - Publication Year :
- 2024
-
Abstract
- Competing Interests: Declaration of competing interest influence the work reported in this paper. We wish to confirm that there are no known conflicts of interest associated with this publication and there has been no significant financial support for this work that could have influenced its outcome. RIFM staff are employees of the Research Institute for Fragrance Materials, Inc. (RIFM). The Expert Panel receives a small honorarium for time spent reviewing the subject work.
Details
- Language :
- English
- ISSN :
- 1873-6351
- Volume :
- 183 Suppl 1
- Database :
- MEDLINE
- Journal :
- Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
- Publication Type :
- Academic Journal
- Accession number :
- 38128684
- Full Text :
- https://doi.org/10.1016/j.fct.2023.114388