Exploring the formation mechanism of resistant starch (RS3) prepared from high amylose maize starch by hydrothermal-alkali combined with ultrasonic treatment.

MLA

Han, Shengjun, et al. “Exploring the Formation Mechanism of Resistant Starch (RS3) Prepared from High Amylose Maize Starch by Hydrothermal-Alkali Combined with Ultrasonic Treatment.” International Journal of Biological Macromolecules, vol. 258, no. Pt 1, Feb. 2024, p. 128938. EBSCOhost, https://doi.org/10.1016/j.ijbiomac.2023.128938.

APA

Han, S., Hu, Y., Li, C., Yu, Y., Wang, Y., Gu, Z., Hao, Z., Xiao, Y., Liu, Y., Liu, K., Zheng, M., Du, Y., Zhou, Y., & Yu, Z. (2024). Exploring the formation mechanism of resistant starch (RS3) prepared from high amylose maize starch by hydrothermal-alkali combined with ultrasonic treatment. International Journal of Biological Macromolecules, 258(Pt 1), 128938. https://doi.org/10.1016/j.ijbiomac.2023.128938

Chicago

Han, Shengjun, Yao Hu, Chao Li, Yiyang Yu, Yu Wang, Zongyan Gu, Zongwei Hao, et al. 2024. “Exploring the Formation Mechanism of Resistant Starch (RS3) Prepared from High Amylose Maize Starch by Hydrothermal-Alkali Combined with Ultrasonic Treatment.” International Journal of Biological Macromolecules 258 (Pt 1): 128938. doi:10.1016/j.ijbiomac.2023.128938.