Thickening human milk: the effect of time, temperature, and thickener for infants with dysphagia.

MLA

Brooks, Laura, et al. “Thickening Human Milk: The Effect of Time, Temperature, and Thickener for Infants with Dysphagia.” European Journal of Pediatrics, vol. 183, no. 4, Apr. 2024, pp. 1839–48. EBSCOhost, https://doi.org/10.1007/s00431-024-05434-5.

APA

Brooks, L., DiStefano, C. C., Clayton, H., & Gethers, C. T. (2024). Thickening human milk: the effect of time, temperature, and thickener for infants with dysphagia. European Journal of Pediatrics, 183(4), 1839–1848. https://doi.org/10.1007/s00431-024-05434-5

Chicago

Brooks, Laura, Courtney Chiang DiStefano, Haley Clayton, and Casiel T Gethers. 2024. “Thickening Human Milk: The Effect of Time, Temperature, and Thickener for Infants with Dysphagia.” European Journal of Pediatrics 183 (4): 1839–48. doi:10.1007/s00431-024-05434-5.