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Evaluation of Pyrophosphate-Driven Proton Pumps in Saccharomyces cerevisiae under Stress Conditions.

Authors :
Sreenivas K
Eisentraut L
Brink DP
Persson VC
Carlquist M
Gorwa-Grauslund MF
van Niel EWJ
Source :
Microorganisms [Microorganisms] 2024 Mar 20; Vol. 12 (3). Date of Electronic Publication: 2024 Mar 20.
Publication Year :
2024

Abstract

In Saccharomyces cerevisiae , pH homeostasis is reliant on ATP due to the use of proton-translocating ATPase (H <superscript>+</superscript> -ATPase) which constitutes a major drain within cellular ATP supply. Here, an exogenous proton-translocating pyrophosphatase (H <superscript>+</superscript> -PPase) from Arabidopsis thaliana, which uses inorganic pyrophosphate (PP <subscript>i</subscript> ) rather than ATP, was evaluated for its effect on reducing the ATP burden. The H <superscript>+</superscript> -Ppase was localized to the vacuolar membrane or to the cell membrane, and their impact was studied under acetate stress at a low pH. Biosensors (pHluorin and mQueen-2m) were used to observe changes in intracellular pH (pH <subscript>i</subscript> ) and ATP levels during growth on either glucose or xylose. A significant improvement of 35% in the growth rate at a pH of 3.7 and 6 g·L <superscript>-1</superscript> acetic acid stress was observed in the vacuolar membrane H <superscript>+</superscript> -PPase strain compared to the parent strain. ATP levels were elevated in the same strain during anaerobic glucose and xylose fermentations. During anaerobic xylose fermentations, co-expression of pHluorin and a vacuolar membrane H <superscript>+</superscript> -PPase improved the growth characteristics by means of an improved growth rate (11.4%) and elongated logarithmic growth duration. Our study identified a potential method for improving productivity in the use of S. cerevisiae as a cell factory under the harsh conditions present in industry.

Details

Language :
English
ISSN :
2076-2607
Volume :
12
Issue :
3
Database :
MEDLINE
Journal :
Microorganisms
Publication Type :
Academic Journal
Accession number :
38543676
Full Text :
https://doi.org/10.3390/microorganisms12030625