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Engineering Escherichia coli for Highly Efficient Biosynthesis of Lacto- N -difucohexaose II through De Novo GDP-l-fucose Pathway.
- Source :
-
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 May 08; Vol. 72 (18), pp. 10469-10476. Date of Electronic Publication: 2024 Apr 24. - Publication Year :
- 2024
-
Abstract
- Lacto- N -difucohexaose II (LNDFH II) is a typical fucosylated human milk oligosaccharide and can be enzymatically produced from lacto- N -tetraose (LNT) by a specific α1,3/4-fucosyltransferase from Helicobacter pylori DMS 6709, referred to as FucT14. Previously, we constructed an engineered Escherichia coli BL21(DE3) with a single plasmid for highly efficient biosynthesis of LNT. In this study, two additional plasmids harboring the de novo GDP-L-fucose pathway module and FucT14, respectively, were further introduced to construct the strain for successful biosynthesis of LNDFH II. FucT14 was actively expressed, and the engineered strain produced LNDFH II as the major product, lacto- N -fucopentaose (LNFP) V as the minor product, and a trace amount of LNFP II and 3-fucosyllactose as very minor products. Additional expression of the α1,3-fucosyltransferase FutM1 from a Bacteroidaceae bacterium from the gut metagenome could obviously enhance the LNDFH II biosynthesis. After optimization of induction conditions, the maximum titer reached 3.011 g/L by shake-flask cultivation. During the fed-batch cultivation, LNDFH II was highly efficiently produced with the highest titer of 18.062 g/L and the productivity yield of 0.301 g/L·h.
- Subjects :
- Humans
Biosynthetic Pathways
Helicobacter pylori genetics
Helicobacter pylori metabolism
Helicobacter pylori enzymology
Oligosaccharides metabolism
Oligosaccharides biosynthesis
Bacterial Proteins genetics
Bacterial Proteins metabolism
Escherichia coli genetics
Escherichia coli metabolism
Fucosyltransferases genetics
Fucosyltransferases metabolism
Guanosine Diphosphate Fucose metabolism
Metabolic Engineering
Subjects
Details
- Language :
- English
- ISSN :
- 1520-5118
- Volume :
- 72
- Issue :
- 18
- Database :
- MEDLINE
- Journal :
- Journal of agricultural and food chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 38659344
- Full Text :
- https://doi.org/10.1021/acs.jafc.4c01264