Foliar applications of a Malvaceae-derived protein hydrolysate and its fractions differentially modulate yield and functional traits of tomato under optimal and suboptimal nitrogen application.

MLA

Cardarelli, Mariateresa, et al. “Foliar Applications of a Malvaceae-Derived Protein Hydrolysate and Its Fractions Differentially Modulate Yield and Functional Traits of Tomato under Optimal and Suboptimal Nitrogen Application.” Journal of the Science of Food and Agriculture, vol. 104, no. 12, Sept. 2024, pp. 7603–16. EBSCOhost, https://doi.org/10.1002/jsfa.13596.

APA

Cardarelli, M., Ceccarelli, A. V., El Nakhel, C., Rouphael, Y., Salehi, H., Ganugi, P., Zhang, L., Luigi, L., Pii, Y., Choi, S., Kim, H.-J., & Colla, G. (2024). Foliar applications of a Malvaceae-derived protein hydrolysate and its fractions differentially modulate yield and functional traits of tomato under optimal and suboptimal nitrogen application. Journal of the Science of Food and Agriculture, 104(12), 7603–7616. https://doi.org/10.1002/jsfa.13596

Chicago

Cardarelli, Mariateresa, Angela Valentina Ceccarelli, Christophe El Nakhel, Youssef Rouphael, Hajar Salehi, Paola Ganugi, Leilei Zhang, et al. 2024. “Foliar Applications of a Malvaceae-Derived Protein Hydrolysate and Its Fractions Differentially Modulate Yield and Functional Traits of Tomato under Optimal and Suboptimal Nitrogen Application.” Journal of the Science of Food and Agriculture 104 (12): 7603–16. doi:10.1002/jsfa.13596.