Back to Search Start Over

Advancing jasmine tea production: YOLOv7-based real-time jasmine flower detection.

Authors :
Zhou H
Luo J
Ye Q
Leng W
Qin J
Lin J
Xie X
Sun Y
Huang S
Pang J
Source :
Journal of the science of food and agriculture [J Sci Food Agric] 2024 Dec; Vol. 104 (15), pp. 9297-9311. Date of Electronic Publication: 2024 Jul 19.
Publication Year :
2024

Abstract

Background: To produce jasmine tea of excellent quality, it is crucial to select jasmine flowers at their optimal growth stage during harvesting. However, achieving this goal remains a challenge due to environmental and manual factors. This study addresses this issue by classifying different jasmine flowers based on visual attributes using the YOLOv7 algorithm, one of the most advanced algorithms in convolutional neural networks.<br />Results: The mean average precision (mAP value) for detecting jasmine flowers using this model is 0.948, and the accuracy for five different degrees of openness of jasmine flowers, namely small buds, buds, half-open, full-open and wiltered, is 87.7%, 90.3%, 89%, 93.9% and 86.4%, respectively. Meanwhile, other ways of processing the images in the dataset, such as blurring and changing the brightness, also increased the credibility of the algorithm.<br />Conclusion: This study shows that it is feasible to use deep learning algorithms for distinguishing jasmine flowers at different growth stages. This study can provide a reference for jasmine production estimation and for the development of intelligent and precise flower-picking applications to reduce flower waste and production costs. © 2024 Society of Chemical Industry.<br /> (© 2024 Society of Chemical Industry.)

Details

Language :
English
ISSN :
1097-0010
Volume :
104
Issue :
15
Database :
MEDLINE
Journal :
Journal of the science of food and agriculture
Publication Type :
Academic Journal
Accession number :
39032018
Full Text :
https://doi.org/10.1002/jsfa.13752