Anthocyanin Profiles in the Tropical Fruits Eugenia jambolana and Inga edulis: A Comparative Study Using Paper Spray Ionization (PSI-MS), Tissue Spray Ionization (TSI-MS), and Direct Infusion (DI-MS).

MLA

Lima, Gesiane S., et al. “Anthocyanin Profiles in the Tropical Fruits Eugenia Jambolana and Inga Edulis: A Comparative Study Using Paper Spray Ionization (PSI-MS), Tissue Spray Ionization (TSI-MS), and Direct Infusion (DI-MS).” Chemistry & Biodiversity, vol. 21, no. 10, Oct. 2024, p. e202400318. EBSCOhost, https://doi.org/10.1002/cbdv.202400318.

APA

Lima, G. S., Lima, N. M., Balbino, N. S., Sousa, J. C. P., Santos, G. F., & Vaz, B. G. (2024). Anthocyanin Profiles in the Tropical Fruits Eugenia jambolana and Inga edulis: A Comparative Study Using Paper Spray Ionization (PSI-MS), Tissue Spray Ionization (TSI-MS), and Direct Infusion (DI-MS). Chemistry & Biodiversity, 21(10), e202400318. https://doi.org/10.1002/cbdv.202400318

Chicago

Lima, Gesiane S, Nerilson M Lima, Naará S Balbino, Jean C P Sousa, Gabriel F Santos, and Boniek G Vaz. 2024. “Anthocyanin Profiles in the Tropical Fruits Eugenia Jambolana and Inga Edulis: A Comparative Study Using Paper Spray Ionization (PSI-MS), Tissue Spray Ionization (TSI-MS), and Direct Infusion (DI-MS).” Chemistry & Biodiversity 21 (10): e202400318. doi:10.1002/cbdv.202400318.