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Virulent Effector Hasp155 of Puccinia striiformis f. sp. tritici Suppresses Plant Immunity and Promotes Fungus Infection.

Authors :
Yan T
Wang Y
Cui G
Wansee S
Wang X
Guo Y
Zhao H
Wang N
Kang Z
Tang C
Wang X
Source :
Journal of agricultural and food chemistry [J Agric Food Chem] 2024 Sep 04; Vol. 72 (35), pp. 19295-19303. Date of Electronic Publication: 2024 Aug 23.
Publication Year :
2024

Abstract

As a kind of obligate biotrophic fungus, Puccinia striiformis f. sp. tritici ( Pst ) secretes vast effectors via haustoria to host cells during the infection to inhibit host defense responses and promote fungal invasion. In this study, based on the completion of genome sequencing and haustorial transcriptome sequencing of Pst , we identified a Pst effector (Hasp155) that is significantly induced in the early stage of Pst infection to wheat. The 18 N-terminal amino acids of Hasp155 encoded a signal peptide with a secretory function. Transient expression of Hasp 155 in Nicotiana benthamiana inhibited Bax-induced cell death as well as chitin-triggered callose deposition and defense-related gene expression. Moreover, delivery of the Hasp155 protein into wheat cells via type three secretion systems (TTSS) led to reduced plant immunity to nonpathogenic bacteria and to the avirulent Pst race with decreased H <subscript>2</subscript> O <subscript>2</subscript> accumulation and promoted Pst development. Furthermore, transgenic overexpression of Hasp 155 significantly renders wheat resistance susceptible, resulting in a decreased defense response and increased Pst pathogenicity. Overall, these results indicate that Hasp155 is an important effector of Pst pathogenicity by suppressing plant immunity.

Details

Language :
English
ISSN :
1520-5118
Volume :
72
Issue :
35
Database :
MEDLINE
Journal :
Journal of agricultural and food chemistry
Publication Type :
Academic Journal
Accession number :
39177757
Full Text :
https://doi.org/10.1021/acs.jafc.4c04091