Evaluation of kernel processing and processor type in whole-plant sorghum silage: effects on nutrient digestibility and animal performance in backgrounding beef heifers.

MLA

Podversich, Federico, et al. “Evaluation of Kernel Processing and Processor Type in Whole-Plant Sorghum Silage: Effects on Nutrient Digestibility and Animal Performance in Backgrounding Beef Heifers.” Journal of Animal Science, vol. 103, Jan. 2025. EBSCOhost, https://doi.org/10.1093/jas/skae369.

APA

Podversich, F., Abdelhadi, L., Roskopf, S., Silva, G. M., Angeli, E., Hein, G. J., Ortega, H. H., Ruiz-Moreno, M., Dubeux, J. C. B., Jr, & DiLorenzo, N. (2025). Evaluation of kernel processing and processor type in whole-plant sorghum silage: effects on nutrient digestibility and animal performance in backgrounding beef heifers. Journal of Animal Science, 103. https://doi.org/10.1093/jas/skae369

Chicago

Podversich, Federico, Leandro Abdelhadi, Sergio Roskopf, Gleise M Silva, Emmanuel Angeli, Gustavo J Hein, Hugo H Ortega, Martin Ruiz-Moreno, Jose C B Dubeux Jr, and Nicolas DiLorenzo. 2025. “Evaluation of Kernel Processing and Processor Type in Whole-Plant Sorghum Silage: Effects on Nutrient Digestibility and Animal Performance in Backgrounding Beef Heifers.” Journal of Animal Science 103 (January). doi:10.1093/jas/skae369.