Back to Search
Start Over
Thermostability characteristics of glucosephosphate and triosephosphate isomerase in erythrocytes from several species.
- Source :
-
Comparative biochemistry and physiology. B, Comparative biochemistry [Comp Biochem Physiol B] 1984; Vol. 79 (2), pp. 211-7. - Publication Year :
- 1984
-
Abstract
- Significant differences in the thermostability of both glucosephosphate and triosephosphate isomerase were noted among a series of six primate and five nonprimate species. The enzyme structural differences among species, as assessed by thermostability profiling, was greater than expected from electrophoretic mobility patterns. Microheterogeneity of GPI, i.e. differences in thermostability within a species that are not detectable by electrophoresis, was detected in two primate species. Major differences in the levels of erythrocyte enzyme activity were observed with human and cow differing by 18-fold for TPI and baboon and cow differing by seven-fold in GPI activity.
- Subjects :
- Animals
Antigen-Antibody Complex
Cattle
Cercopithecidae
Chickens
Dogs
Drug Stability
Erythrocebus patas
Humans
Immune Sera
Macaca mulatta
Pan troglodytes
Papio
Rabbits
Sheep
Species Specificity
Thermodynamics
Carbohydrate Epimerases blood
Erythrocytes enzymology
Glucose-6-Phosphate Isomerase blood
Triose-Phosphate Isomerase blood
Subjects
Details
- Language :
- English
- ISSN :
- 0305-0491
- Volume :
- 79
- Issue :
- 2
- Database :
- MEDLINE
- Journal :
- Comparative biochemistry and physiology. B, Comparative biochemistry
- Publication Type :
- Academic Journal
- Accession number :
- 6509914
- Full Text :
- https://doi.org/10.1016/0305-0491(84)90015-4