GC-MS identification of prothiophos in imported preserved cabbage.

Subjects

Subjects :

Food Contamination analysis
Gas Chromatography-Mass Spectrometry methods
Insecticides analysis
Organothiophosphates analysis
Organothiophosphorus Compounds analysis
Pesticide Residues analysis
Vegetables analysis

Details

Language :

English

ISSN :

0007-4861

Volume :

31

Issue :

1

Database :

MEDLINE

Journal :

Bulletin of environmental contamination and toxicology

Publication Type :

Academic Journal

Accession number :

6882936

Full Text :

https://doi.org/10.1007/BF01608776