Cite
[Analysis of colour-retaining powder, fluorescent dyes illegally added to imported food (author's transl)].
MLA
Ito, Y., et al. “[Analysis of Colour-Retaining Powder, Fluorescent Dyes Illegally Added to Imported Food (Author’s Transl)].” Eisei Shikenjo Hokoku. Bulletin of National Institute of Hygienic Sciences, vol. 99, 1981, pp. 66–68. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=7332821&authtype=sso&custid=ns315887.
APA
Ito, Y., Suzuki, H., Ogawa, S., Toyoda, M., Tonogai, Y., & Iwaida, M. (1981). [Analysis of colour-retaining powder, fluorescent dyes illegally added to imported food (author’s transl)]. Eisei Shikenjo Hokoku. Bulletin of National Institute of Hygienic Sciences, 99, 66–68.
Chicago
Ito, Y, H Suzuki, S Ogawa, M Toyoda, Y Tonogai, and M Iwaida. 1981. “[Analysis of Colour-Retaining Powder, Fluorescent Dyes Illegally Added to Imported Food (Author’s Transl)].” Eisei Shikenjo Hokoku. Bulletin of National Institute of Hygienic Sciences 99: 66–68. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=7332821&authtype=sso&custid=ns315887.