Cite
Dietary habits as risk factors for inflammatory bowel disease.
MLA
Tragnone, A., et al. “Dietary Habits as Risk Factors for Inflammatory Bowel Disease.” European Journal of Gastroenterology & Hepatology, vol. 7, no. 1, Jan. 1995, pp. 47–51. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=7866810&authtype=sso&custid=ns315887.
APA
Tragnone, A., Valpiani, D., Miglio, F., Elmi, G., Bazzocchi, G., Pipitone, E., & Lanfranchi, G. A. (1995). Dietary habits as risk factors for inflammatory bowel disease. European Journal of Gastroenterology & Hepatology, 7(1), 47–51.
Chicago
Tragnone, A, D Valpiani, F Miglio, G Elmi, G Bazzocchi, E Pipitone, and G A Lanfranchi. 1995. “Dietary Habits as Risk Factors for Inflammatory Bowel Disease.” European Journal of Gastroenterology & Hepatology 7 (1): 47–51. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=7866810&authtype=sso&custid=ns315887.