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Degradation of immunoglobulin G by periodontal bacteria.

Authors :
Jansen HJ
van der Hoeven JS
van den Kieboom CW
Göertz JH
Camp PJ
Bakkeren JA
Source :
Oral microbiology and immunology [Oral Microbiol Immunol] 1994 Dec; Vol. 9 (6), pp. 345-51.
Publication Year :
1994

Abstract

Several subgingival microorganisms were tested for their ability to utilize human immunoglobulin G (IgG) as a substrate for growth. This was done using a protein-free chemically defined medium, supplemented with IgG. Stimulation of growth was observed for Capnocytophaga ochracea, Porphyromonas asaccharolytica, Porphyromonas endodontalis, Porphyromonas gingivalis, Prevotella intermedia, Prevotella oralis, Lactobacillus catenaforme and Streptococcus intermedius. Immunoelectrophoresis, sodium dodecyl sulfate-polyacrylamide gel electrophoresis and a protein assay demonstrated that P. intermedia and P. endodontalis completely degraded the protein chains of IgG. Partial breakdown of IgG was observed for P. asaccharolytica and C. ochracea, whereas P. oralis cleaved the IgG heavy chain, yielding Fc and Fab fragments. All these bacteria utilized IgG as a substrate for growth. Binding studies using an enzyme-linked immunosorbent assay, revealed complete loss of in vitro antigen-antibody binding capacity after incubation of specific IgG with P. endodontalis and partial loss of binding with P. intermedia, P. gingivalis, C. ochracea or Fusobacterium nucleatum. Degradation or inactivation of IgG by oral bacteria is thought to be important in the causation of polymicrobial infections.

Details

Language :
English
ISSN :
0902-0055
Volume :
9
Issue :
6
Database :
MEDLINE
Journal :
Oral microbiology and immunology
Publication Type :
Academic Journal
Accession number :
7870469
Full Text :
https://doi.org/10.1111/j.1399-302x.1994.tb00284.x