[Lipid peroxidation and antioxidant system in neurovascular disorders among poultry farm workers].

MLA

Dobzhanskiĭ, I. S., et al. “[Lipid Peroxidation and Antioxidant System in Neurovascular Disorders among Poultry Farm Workers].” Meditsina Truda i Promyshlennaia Ekologiia, no. 10, 1995, pp. 37–39. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=8646459&authtype=sso&custid=ns315887.

APA

Dobzhanskiĭ, I. S., Spirin, V. F., Abaeva, T. P., & Beliaeva, L. S. (1995). [Lipid peroxidation and antioxidant system in neurovascular disorders among poultry farm workers]. Meditsina Truda i Promyshlennaia Ekologiia, 10, 37–39.

Chicago

Dobzhanskiĭ, I S, V F Spirin, T P Abaeva, and L S Beliaeva. 1995. “[Lipid Peroxidation and Antioxidant System in Neurovascular Disorders among Poultry Farm Workers].” Meditsina Truda i Promyshlennaia Ekologiia, no. 10: 37–39. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=cmedm&AN=8646459&authtype=sso&custid=ns315887.