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[Biologically active food additive from mussels].
- Source :
-
Voprosy pitaniia [Vopr Pitan] 1998 (1), pp. 10-3. - Publication Year :
- 1998
-
Abstract
- Acid mussel hydrolisate MIGI-K LP is a food product, and a medical and prophylactic preparation containing a full set of irreplaceable amino acids (with the exception of thriptophane), essential fatty acids, macro- and microelements. MIGI-K LP can be used as a foot additive which improves the taste and increases the food qualities of the product, and as a medical preparation against some diseases.
- Subjects :
- Adolescent
Adult
Aged
Amino Acids analysis
Animals
Child
Child, Preschool
Fatty Acids analysis
Gastrointestinal Diseases diet therapy
Hepatitis B diet therapy
Hepatitis C diet therapy
Humans
Infant
Middle Aged
Quality Control
Trace Elements analysis
Bivalvia metabolism
Food Additives isolation & purification
Free Radical Scavengers isolation & purification
Protein Hydrolysates isolation & purification
Radiation-Protective Agents isolation & purification
Shellfish
Subjects
Details
- Language :
- Russian
- ISSN :
- 0042-8833
- Issue :
- 1
- Database :
- MEDLINE
- Journal :
- Voprosy pitaniia
- Publication Type :
- Academic Journal
- Accession number :
- 9606859