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Creating and Characterisation of New Red Clover Variety 'Jancis'/ Sarkanâ Âboliòa Ðíirnes 'Jancis' Izveidoðana Un Tâs Raksturojums.
- Source :
- Proceedings of the Latvian Academy of Sciences. Section B: Natural, Exact & Applied Sciences; Aug2014, Vol. 68 Issue 3/4, p180-183, 4p
- Publication Year :
- 2014
-
Abstract
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Details
- Language :
- English
- ISSN :
- 1407009X
- Volume :
- 68
- Issue :
- 3/4
- Database :
- Complementary Index
- Journal :
- Proceedings of the Latvian Academy of Sciences. Section B: Natural, Exact & Applied Sciences
- Publication Type :
- Academic Journal
- Accession number :
- 100523540
- Full Text :
- https://doi.org/10.2478/prolas-2014-0021