Cite
Ameliorative effects of Bacillus subtilis ANSB01G on zearalenone toxicosis in pre-pubertal female gilts.
MLA
Zhao, Lihong, et al. “Ameliorative Effects of Bacillus Subtilis ANSB01G on Zearalenone Toxicosis in Pre-Pubertal Female Gilts.” Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, vol. 32, no. 4, Apr. 2015, pp. 617–25. EBSCOhost, https://doi.org/10.1080/19440049.2014.976845.
APA
Zhao, L., Lei, Y., Bao, Y., Jia, R., Ma, Q., Zhang, J., Chen, J., & Ji, C. (2015). Ameliorative effects of Bacillus subtilis ANSB01G on zearalenone toxicosis in pre-pubertal female gilts. Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 32(4), 617–625. https://doi.org/10.1080/19440049.2014.976845
Chicago
Zhao, Lihong, Yuanpei Lei, Yinghui Bao, Ru Jia, Qiugang Ma, Jianyun Zhang, Jun Chen, and Cheng Ji. 2015. “Ameliorative Effects of Bacillus Subtilis ANSB01G on Zearalenone Toxicosis in Pre-Pubertal Female Gilts.” Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment 32 (4): 617–25. doi:10.1080/19440049.2014.976845.