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Historical paper. The risk of developing lung cancer associated with antioxidants in the blood: ascorbic acid, carotenoids, apha-tocopherol, selenium, and total peroxyl radical absorbing capacity.

Authors :
Comstock GW
Alberg AJ
Huang H
Wu K
Burke AE
Hoffman SC
Norkus EP
Gross M
Cutler RG
Morris JS
Spate VL
Helzlsouer KJ
Source :
American Journal of Epidemiology; Oct2008, Vol. 168 Issue 7, p831-840, 10p
Publication Year :
2008

Details

Language :
English
ISSN :
00029262
Volume :
168
Issue :
7
Database :
Complementary Index
Journal :
American Journal of Epidemiology
Publication Type :
Academic Journal
Accession number :
105565850
Full Text :
https://doi.org/10.1093/aje/kwn328